HaSalon Restaurant NEW YORK

Acclaimed Israeli chef Eyal Shani has expanded his NYC presence by bringing his Tel Aviv party restaurant to Hell’s Kitchen. The main restaurant, which serves a menu centered on seasonal local ingredients in Israel, requires reservations and has just two seatings on Thursdays, Fridays, and Saturdays.

But it also added an a la carte bar called Left, which allows walk-ins and offers 12 to 14 dishes, many of which are also served in the HaSalon main dining room. Expect music from a DJ and party vibes in the evening hours.

#nyc #restaurant