Wayan Restaurant

Jean-Georges Vongerichten’s son Cedric Vongerichten has struck out with his wife Ochi at Wayan, a promising Indonesian-French restaurant in Nolita.

The food is inspired by the couple’s connection to Indonesia, where Ochi is from, with dishes served family-style, pulling flavors from the Asian country while using French cooking techniques.

Recommended dishes in the Vong-like space include satays, sambal-laced shrimp, and pandan custard for dessert.

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